Cooking in our nice happy kitchen in our new place is fun.
First, you can
saute some onions on the nice shinny stove!
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(By the way, D says you can caramelize onions without a dusting of brown sugar, but I say that's no fun.)
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Then you saute some spinach, grate some cheese, get a nice big pan.
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Par-boil some pasta. (Is par-boil the right word? You sort of cook the pasta, not all the way.)
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Then you layer!
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And eat!
1 comment:
YUMMY!
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